Breakfast/Brunch Buffet Menu
Scrambled Eggs with White Cheddar and Chives
Choice of:
French Toast with Vermont Maple Syrup
or
Cheese Blintzes
Chicken Crepes
Bacon, Turkey Sausage and Honey Baked Ham
Smoked Fish and Lox with Bagels and Cream Cheese
Buffet Also Includes:
Assorted Muffins, Danish and Croissants with Sweet Butter and Fruit Preserves
Hash Brown Potato Pancakes
Fresh Fruit Platter
Assorted Fruit Juices, Coffee and Tea
